Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Apple Cheese Dijon Delight
Course
Lunch
Servings
1
Author
Grain Foods Foundation
Ingredients
2
teaspoons
Dijon mustard
2
slices
honey oatmeal bread
6
thin slices
Granny Smith apple
2
slices
Brie cheese
2
slices
cheddar cheese
4
slices
deli turkey
Nonstick cooking spray
Instructions
Spread mustard on one bread slice.
Layer apple slices, Brie and cheddar cheese slices, and turkey on mustard-topped slice. Top with the remaining slice.
Spray a panini press or grill with cooking spray. Add sandwich and grill each side 2 to 3 minutes. Makes one sandwich.