Game Day Buffalo Chicken Dip
Ingredients
- 2 cups shredded cooked chicken
- 8 ounces cream cheese
- ½ cup sour cream
- 1½ cups sharp cheddar cheese plus additional for topping
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- 1 heavy pinch dried dill
- ½ cup hot sauce
- Blue cheese crumbles
- 2 green onions chopped
- Chips
- Vegetable sticks
Instructions
- Preheat oven to 400°F. In a large bowl mix shredded chicken, cream cheese, sour cream, 1½ cups shredded cheese, onion powder, garlic powder, and dried dill until combined. Add hot sauce; mix until combined.
- Transfer mixture from bowl to an oven-safe dish. Top with additional shredded cheese to taste.
- Bake until cheese is melted, about 15 minutes.
- Top with blue cheese crumbles and chopped green onions.
- Serve warm with chips and vegetable sticks. Makes 3 to 4 servings.