Skillet Lasagna
Ingredients
- 1 pound ground beef
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- Salt to taste
- 1 can 44 ounces marinara sauce
- ½ cup heavy whipping cream
- ½ cup ricotta
- 1½ cups frozen spinach
- 9 lasagna noodles
- 1 cup mozzarella cheese
- Bread for serving
- Parmesan cheese for topping (optional)
Instructions
- In large skillet or Durch oven, brown ground beef with onion powder, garlic powder and salt and pepper to taste. Drain excess grease.
- Mix in marinara sauce, heavy whipping cream ricotta and spinach.
- Break up lasagna noodles and add to skillet. Cover and let set over medium heat 10 minutes.
- Stir and top with mozzarella cheese. Cover and let set 10 minutes.
- Serve with bread and top with Parmesan cheese, if desired. Makes 4 to 6 servings.