Watermelon Ice Pops
Photography Courtesy National Watermelon Promotion Board
Featured in Summer 2025
Ingredients
1 watermelon
Chunks of fresh fruit (such as grapes, strawberries, and/or kiwi)
Instructions
- Purée watermelon and pour into ice pop molds. The amount you need depends on the size of the watermelon you have and the number of ice pop molds you have. Drop in chunks of fresh fruit, insert caps, and place in freezer. Serve when frozen.
Recipe courtesy National Watermelon Promotion Board
